That's more likely a reflection on me than on the wine though!
Interestingly, I tasted very strong honey and pear flavours, with less of the "nashi" flavour that was described. It was also quite creamy, although I didn't pick up on any jasmine or kaffir lime notes - the honeysuckle was definitely there though.
Quite delicious but definitely one for food.
I definitely prefer Nashis to brown pears when it comes to Gris flavours! Tricky grape to get right.
ReplyDeletecheers
jeremy